YUM!

SEE BELOW FOR RECIPE-

I've been putting this recipe off for about a year, I know, how pathetic. It always seemed so complicated and I just never had the enthusiasm to do it. Until last night....

I used my bread machine to do the dirty work for me, it took an hour and a half on the "dough" cycle. Then it took only a few minutes to roll it out and fill it. They sat in the fridge overnight and then I made the icing while they baked for 20 minutes this morning.

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They were HUGE this morning, so I had to transfer them to this dish, but we still manage to eat most of them! :)

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And thank you for the name suggestions, we are still trying to decide. We have one that we both like and agree on but we won't announce until we have decided for sure. That could be anytime between now and the birth! Ha. We didn't decide on "Bailey" until the moment we saw her, so you never know!

Cinnamon rolls for breakfast...and my husband just asked me if I wanted to go visit the new mall in Bristol. I don't even have to think about that one!

See y'all later, have a happy weekend!


Cinnamon Rolls Recipe

Above is the link to the recipe. I was going to type it all out, but I found it on this site and it's much easier to link it! :) I have the big red-checked Better Homes and Gardens Cookbook and this is the same recipe. Scroll down to just the plain cinnamon rolls. This made 2 batches for us, and one I froze and will use later. I used my bread machine, so the dough recipe is slightly different. If you would like to know that recipe, just leave me a comment or email me.

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